Saturday 16 January 2010

Day 13 - being more adventurous

In 2010 I'd like to be more adventurous with my food, and what I cook. My love for River Cottage helps with this!! I got this wonderful diary for Christmas from my sister's mother-in-law. I've been reading it today, working out what's in season at the moment...
Apparently... Cabbages, Celery, Kale, Leeks, Onions, Parnsips, Swedes, Pears, Cockles, Cod, Crabs, Hare, partridge, Pheasant are amongst the yummy things!

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